In less than 10 minutes, you can spice up any dish with this Chipotle Hummus, or serve it as an appetizer with vegetables or chips. Cashew base, garbanzo beans, garlic, chipotle spice, a little lime and you are ready to start snacking. Vegan, gluten free and dairy free.
Recipe
Chipotle Hummus
Chipotle Hummus. Vegan, gluten free, dairy free
Ingredients
Chipotle Hummus
- 1 16 oz can of garbonzo beans
- 3 cloves garlic
- ¼ cup olive oil
- 1 teaspoon sea salt
- 1 tablespoon Mrs. Dash Southwest Chipotle seasoning
- Juice of one lime
Instructions
- Drain garbonzo beans. Preserve liquid.
- Blend all ingredients in blender until smooth adding preserved liquid as needed.
Nutrition
Serving: 2gCalories: 117kcal
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