Instant Pot Spinach Mushroom Pasta really is instant….like the pasta is cooked in four minutes, and the remaining ingredients are sauteed in ten-fifteen minutes. The longest chore you have is chopping! A simple recipe with only farm fresh ingredients, is ready to serve in thirty minutes. If you are not cooking in an Instant Pot, cook pasta according to package directions, and saute remaining ingredients according to recipe below. Vegan, gluten free and dairy free.
Note on Instant Pot: I am not an expert on Instant Pot cooking, just trying to make it as useful as possible in my kitchen. Many do not recommend cooking pasta in the Instant Pot, as the gummy water can clog the vent. I did notice that somewhat, and cleared the vent immediately after pressure was released. In my experience, the lentil pasta caused less of a problem with clogging.