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Grilled Rosemary Olive Potatoes
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Grilled Rosemary Olive Potatoes

Grilled Rosemary Olive Potatoes-quick, delicious snack.
Course Snack
Cuisine American
Keyword olives, potatoes, rosemary
Diet Category Vegan, vegetarian, gluten free, diary free
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 198kcal
Author Alkaline Recipes

Ingredients

  • 2 potatoes, peeled and sliced
  • ¼ cup olive oil
  • 1 teaspoon granulated garlic
  • 1 teaspoon sea salt
  • ½ tsp black pepper
  • 20 kalamata olives
  • 3 tablespoon fresh rosemary

Instructions

  • Slice potatoes lengthwise, medium thickness (on mandoline if possible)
  • Add potatoes, seasoning, rosemary, olive oil and olives to bowl.  Mix throughly.
  • Oil grill.  Place all ingredients evenly on grill.  Cook 10 minutes on each side for potatoes. (Don't let rosemary burn)
    Serve

Nutrition

Calories: 198kcal