Blueberry Pecan Crumble
Delicious fruit dessert that is ready in 30 minutes!
Servings 1 large serving
Calories 287kcal
Ingredients
- 1 cup of fresh blueberries or apricots as pictured
- 2 tablespoon oatmeal
- 2 tablespoon almond flour
- 2 tablespoon maple syrup
- 1 tablespoon chopped pecans
- 1 tablespoon coconut oil
- pinch of sea salt
Instructions
- Mix all ingredients in a bowl, and pour into greased mini pie pan (12 oz).
- Bake for 25 minutes at 375.
- Serve!