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White Chocolate Cherry Cake
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White Chocolate Cherry Cake

White Chocolate Cherry Cake. Just as delicious as it looks. Vegan, gluten free,dairy free.
Course Dessert
Cuisine American
Keyword cake, cherry, whitechocolate
Diet Category Vegetarian, gluten free, dairy free
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 8 slices
Calories 342kcal
Author Alkaline Recipes

Ingredients

  • 2 cups gluten free flour
  • 2 tsps baking soda
  • 2 tsps baking powder
  • 2 tsps vanilla
  • 1 cup almond milk
  • ½ cup coconut oil
  • 2 eggs or for vegan,your favorite egg substitute: flax egg, chia seeds or applesauce.equal to 2 eggs. (I use Follow Your Heart)
  • 1 cup vegan white chocolate chocolate chips
  • 1 cup fresh cherries pitted and chopped

Instructions

  • Mix dry all ingredients in bowl and add egg, coconut oil, almond milk and vanilla. Mix until smooth.
  • Add cherries and chips and stir with a spoon.
  • Pour mixture into 9x9 square pan oiled with coconut oil.
  • Bake at 350 degrees for 45 minutes, or until toothpick is dry.

Nutrition

Serving: 1g | Calories: 342kcal