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Vegetable Pizza Bread With Herbs
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Vegetable Pizza Bread With Herbs

Vegetable Pizza Bread. Pizza healthy--what could be better? Vegan, gluten free, dairy free
Course Main Course
Cuisine American
Keyword herbs, pizza, pizzabread
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 4 -6 servings
Calories 296kcal
Author Alkaline Recipes

Ingredients

Vegetable Pizza Bread

  • 1 cup almond flour
  • ½ teaspoon sea salt
  • ½ cup aquafaba liquid from canned chickpeas aka garbanzo beans
  • 4 oz applesauce
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup spinach or greens
  • ½ cup green onions
  • Basil rosemary, chives for garnish

Grilled Vegetables

  • 1 red pepper sliced
  • 10 cloves garlic
  • 2 tablespoon olive oil
  • sea salt and pepper
  • ½ teaspoon granulated garlic

Instructions

Vegetable Pizza Bread

  • Mix all ingredients in bowl.
  • Rub olive oil on bottom and sides of pan. I used a shallow 10" fluted tart pan so that I could easily get the bread out, but use whatever pan you have that has sides. (Not flat pizza pan).
  • Bake at 350 for 40 minutes. If you would like it crisper, bake an additional 5 minutes at 375.

Grilled Vegetables

  • Place red pepper and garlic on baking sheet.
  • Drizzle with olive oil, sprinkle, salt, pepper and garlic.
  • Bake 30 minutes at 350 degrees. If you would like them crisper, bake an additional 5 minutes at 375.
  • After pizza bread is done, top with peppers and garlic.
  • Garnish with basil, rosemary, chives or your favorite herbs.