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Power Breakfast Bowl

Power Breakfast Bowl

Power Breakfast Bowl is perfect to start your day! Vegan, gluten free and dairy free
Course Breakfast
Cuisine American
Keyword berries, bowl, breakfast, fruit
Diet Category Vegan, vegetarian, gluten free, diary free
Prep Time 20 minutes
Total Time 20 minutes
Servings 2 servings
Calories 376kcal
Author Alkaline Recipes



  • ½ cup cooked oatmeal
  • ½ cup vegan yogurt
  • 2 slices orange or tangerine
  • 2 tablespoon blackberries
  • 2 tablespoon raspberries
  • ¼ cup granola Use store brand, or make your own homemade-recipe below
  • 2 tablespoon almond butter
  • 1 teaspoon hemp seeds
  • 1 tablespoon toasted coconut

Homemade Crunchy Granola

  • 1 cup of oats
  • 1 cup dried cranberries
  • ¼ cup applesauce
  • ½ teaspoon sea salt
  • ¼ cup maple syrup
  • 1 teaspoon cinnamon
  • ½ teaspoon ginger
  • ½ teaspoon vanilla powder or vanilla
  • 1 tablespoon coconut oil
  • 1-½ cup nuts fruits and seeds. I used:
  • dried toasted coconut
  • sesame seeds
  • hemp seeds
  • cashews
  • almonds
  • pumpkin seeds
  • dried mulberries



  • Add all ingredients to bowl as pictured, or according to your preference. Sprinkle toasted coconut and hemp seeds and drizzle almond butter on top.

Homemade Crunchy Granola

  • Mix all ingredients in bowl
  • Spread mixture on baking sheet with parchment paper to prevent sticking
  • Bake at 325 degrees for 45 minutes, or until toasted.
  • Stir a few times during baking for even toasting.
  • Serve plain, with milk, with yogurt or as a topping.


With all of these ingredients, this bowl will be sufficient for 2 servings. Oatmeal cook time is not included, nor is cook time for homemade granola.


Serving: 1g | Calories: 376kcal