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Chocolate Chia Raspberry Bowl

Chocolate Chia Raspberry Bowl--breakfast tastes like dessert. Vegan, gluten free and dairy free.
Course Breakfast
Cuisine American
Keyword bowl, chia, chocolate, raspberry
Diet Category Vegan, vegetarian, gluten free, diary free
Prep Time 20 minutes
Total Time 20 minutes
Servings 1
Calories 345kcal
Author Alkaline Recipes

Ingredients

Layer 1

  • Chocolate chia pudding:
  • 1 cup almond milk
  • 2 tablespoon maple syrup
  • ½ teaspoon sea salt
  • 1 teaspoon cocoa or cacao powder
  • ¼ cup chia seeds
  • Mix and let set for 2 hours

Layer 2:

  • ½ cup plain greek yogurt or vegan coconut yogurt

Toppings:

  • ½ banana
  • ½ cup raspberries
  • ¼ cup pomegranate seeds
  • ¼ cup toasted almonds
  • ¼ cup toasted coconut

Instructions

  • Mix chocolate chia pudding ingredients and let set for 2 hours. Place in bottom of bowl.
  • Add yogurt and fruit
  • Sprinkle toppings

Nutrition

Serving: 12g | Calories: 345kcal