I think we can all agree that peanut butter and chocolate go together like the best match made in heaven. Sometimes, we all have a craving for a little sweet bite that is somewhat healthy, and also delicious. These Peanut Butter Chocolate Cookie Bites are so easy–only 5 ingredients, and ready to bake in five minutes. The best part? Vegan, gluten free and dairy free. Yum!
In less than 10 minutes, you can spice up any dish with this Chipotle Hummus, or serve it as an appetizer with vegetables or chips.
It is Taco Tuesday, and the perfect day for Vegetable Tacos With Chipotle Hummus. Well actually, any day is the perfect day for tacos, if you ask me. Tacos are really the perfect food– a few carbs with a corn tortilla, vitamins and nutrition with sauteed vegetables and protein and flavor galore with chipotle hummus. There are literally an unlimited number of taco combinations that one can prepare to get their taco fix. Today though, it is vegetable tacos and spicy chipotle hummus. For those who don’t want the whole taco, or for kids, a fantastic option is to add the same ingredients on baked polenta rounds. All vegan, gluten free, dairy free and delicious!
Even though it is summer, sometimes we need a little baked goodness to brighten our day. This Blueberry Pecan Crumble is vegan, gluten free, diary free, and has no added sugar. With a full cup of fruit, it definitely can count as a healthy dessert or, you can feel good about enjoying this dish for breakfast or snack. In addition to blueberries, we also made a pan with fresh apricots, but you can substitute any fruit that you have to make this yummy dish.
Whoa, can you believe it, Vegan Peach Cobbler that is also gluten free, and dairy free? When you are gluten free, delicious desserts like peach cobbler and pie are generally off limits. I have never gone to a restaurant that offered gluten free cobbler or pie, because of course, the gluten is what makes it gooey and yummy. Additionally, traditional cobblers and pies have a lot of sugar too, and that is not a good option. It is just another food that I have given up in the quest for good health through healthy eating. I am always pleasantly surprised when I find something so simple and delicious that can fill the void for a treat that was previously off limits. This recipe was inspired by @glutenfreepalate and her recipe for Berry Pie in a Jar.
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