Matcha Chai Latte

Starting the day out with homemade Matcha Chai Latte made with non dairy milk and a variety of spices will greatly increase the chances that it will be a great day. Making your own chai means that you can treat yourself whenever you need to, and it won’t be loaded with preservatives and sugar.    Vegan, gluten free and dairy free.
Serve with Pumpkin Cranberry Bread.

Matcha Chai

Ingredients

    For each cup of 12oz matcha chai:
  • 12 ounces of coconut, soy or almond milk
  • 1 tbsp matcha
  • 1/2 tsp cardamon
  • 1/2 tsp cinnamon
  • 1/4 tsp ginger
  • 1/4 tsp nutmeg
  • pinch cloves
  • 2 tbsp maple syrup

Instructions

  1. Heat milk in pot, and add matcha, spices and maple syrup.
  2. Add mixture to small blender and blend until smooth.
http://greenschemetv.net/2016/04/matcha-chai/

NOTE:  Make sure that you blend your ingredients in the blender BEFORE your latte.  DO NOT put hot ingredients in a Nutribullet.

Matcha Chai Latte

matcha chai

 

Acai-Tini

I frequently stalk the local Goodwill store and thrift shops for things to reuse and repurpose, including glasses or dishes for my food and drink creations.  I found this set of glasses at Goodwill, and had to make a healthy, alcohol free, drink to highlight their beauty.

Acai-Tini

Acai-Tini

Ingredients

  • 8 oz acai juice
  • 4 oz greek or coconut yogurt
  • 2 tbsp hemp seeds
  • 2 tbsp pomegrantae seeds
  • 1 pc chocolate bark

Instructions

  1. put yogurt in bottom of triangle shaped glass, as shown
  2. pour acai juice on top and drop pomegranate seeds in gently; slightly swirl with fork
  3. sprinkle hemp seeds on top
http://greenschemetv.net/2016/04/acai-tini/

Acaitini2