Basil Pesto Pasta With Sun Dried Tomatoes and Asparagus requires only a few ingredients, and is ready to serve in less than thirty minutes. The flavors of the asparagus and sun dried tomatoes are delightfully enhanced by the fresh basil and garlic and who doesn’t love the sweet aroma of pesto in the kitchen. Pesto is a great addition to any dish, but here, it turns an ordinary meal into a flavor feast. Serve with a salad, and you have a scrumptious, nutritious meal. Vegan, gluten free and dairy free.
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